Classic Waffle Recipe

4.9(32)

This classic waffle recipe turns out fluffy inside and crispy on the outside for the perfect waffles.

by Laura Lynch·published 2019-08-08

AmericanBreakfast

Servings

['4', '4 people']

Total time

10 min

prep 5 min

Calories / serving

479 kcal

Ingredients (8)

serves

Instructions (4 steps)

01Preheat the waffle iron.
02In a large mixing bowl, combine the flour, salt, baking powder and sugar. Stir to combine.
03In another bowl, add the eggs and beat them with a fork, then add in the milk, butter, and vanilla and stir to combine. Don't over mix.
04Pour the batter to fill the waffle iron. Cook until browned and crisp. Serve immediately with your preferred toppings.

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Rich recipe — supports nutrition-aware planning.