Bake at 350°F for 55 minutes (usually not this long).
04Glaze-----Heat glaze ingredients until near boiling and glaze while cake is still warm from oven.
05NOTES---I have found that the glaze is hit or miss, some people like it some do not. I have started experimenting with different glazes and have found that a thicker glaze works better for my taste -- DH says it doesn't even need a glaze the cake is so good!