To make pancakes from the mix:: Empty the pre-measured dry pancake mix into a large bowl. Make a well in the middle and add the milk, egg, and butter. With a fork, break up the egg first, and then mix the ingredients until all visible lumps are gone.
06Heat a large non-stick pan or griddle over medium-high heat. Once hot, grease it with oil or butter. Immediately pour about 1/4 cup of pancake batter on the hot surface. Cook for about 2 minutes, until the edges are defined and bubbles form throughout. Flip the pancakes over and cook for one more minute on the other side. Repeat with the remaining batter.
07Serve:: Serve warm with your favorite toppings and pancake syrup.