Crispy Baked Ravioli

4.5(15)

These are sure to be a kid pleaser...a little better for them than the fried ravioli that many little ones like. Found this in "The Taming of the C.A.N.D.Y. Monster"

by TishT·published 2003-03-24

Open original recipe

Cheese

Servings

4 serving(s)

Total time

20 min

prep 5 min

Calories / serving

187 kcal

Ingredients (6)

serves

1 (9 ounce) package refrigerated cheese ravioliravioli
1/2 cup Italian style breadcrumbs
1/4 cup parmesan cheese, gratedparmesan
1/2 cup sour creamsour-cream
1/4 cup milkmilk
3/4 cup pasta sauce, warmedpasta-sauce

Instructions (7 steps)

01Heat oven to 375 degrees F.
02In medium bowl, combine bread crumbs and cheese.
03In small bowl, combine sour cream and milk.
04Dip ravioli in sour cream mixture, then in bread crumb mixture to coat evenly.
05Place ravioli on nonstick baking sheet.
06Bake for 12-14 minutes or until ravioli are crisp and lightly browned.
07

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.