Summer Macaroni Salad

5.0(5)

I was surprised not to see this salad already posted on Zaar. We really enjoy this salad, especially in the summertime, and have been making it for about 20 years. I hope you like it too!

by Chef PotPie·published 2007-07-10

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Tuna

Servings

(8–10)

Total time

40 min

prep 20 min

Calories / serving

384 kcal

Ingredients (10)

serves

1 (16 ounce) package jumbo pasta shells, cooked and drainedpasta-shell
2 cups thin sliced cucumberscucumber
1 1/2 cups diced tomatoestomato
2 cups albacore tuna, flaked (or 2 cups cooked salad shrimp.)
1/2 cup chopped celerycelery
1/2 cup chopped oniononion
1 cup mayonnaisemayonnaise
1/2 cup Italian dressingitalian-dressing
1 teaspoon dried dill weeddill
salt and peppersalt-and-pepper

Instructions (4 steps)

01Combine cooked pasta, cucmbers, tomatoes, tuna, celery and onion in large bowl.
02Combine mayonnaise and Italian dressing and add to salad.
03Add dill, salt and pepper to taste.
04Chill well.

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Rich recipe — supports nutrition-aware planning.