Super Simple Grilled Corn on the Cob (No Foil, No Husks)

5.0(17)

Make and share this Super Simple Grilled Corn on the Cob (No Foil, No Husks) recipe from Food.com.

by Red_Apple_Guy·published 2007-08-09

Corn

Servings

6 serving(s)

Total time

25 min

prep 10 min

Calories / serving

113 kcal

Ingredients (3)

serves

Instructions (5 steps)

01Shuck corn (remove husks) and remove silk.
02Spray each ear with veg. spray.
03Place directly over heat on medium-hot grill.
04Rotate when dark spots appear and kernels deepen in color (usually about 2 to 3 minutes) until ears are uniformly cooked (usually 10 to 12 minutes). The ear will be speckled with char spots.
05Add salt and serve with favorite butter or flavored butter.

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Rich recipe — supports nutrition-aware planning.