Classic Creamy Coleslaw Dressing

5.0(17)

I use this on bagged broccoli slaw (2 lbs) and the ratio of slaw to dressing is perfect. I believe I got this from Martha Stewart's little food magazine a while back.

by Melissa and her Pan·published 2007-08-07

Open original recipe

Salad Dressings

Servings

(6–8)

Total time

5 min

prep 5 min

Calories / serving

106 kcal

Ingredients (8)

serves

1 tablespoon Dijon mustarddijon-mustard
1 tablespoon cider vinegarvinegar
1 tablespoon fresh lemon juicelemon-juice
1 tablespoon sugarsugar
1 teaspoon coarse saltsalt
1/2 cup mayonnaisemayonnaise
1/4 cup sour creamsour-cream
1 small onion, grated (optional)onion

Instructions (2 steps)

01Whisk together mustard, vinegar, lemon juice, sugar, salt, mayonnaise, and sour cream in a small bowl.
02Refrigerate dressing, covered, until ready to use, or up to 2 days.

Nutrition (per serving)

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.