Starbucks Iced Mocha Latte- Yum

5.0(6)

My favorite beverage is a Iced Mocha Latte. I use Starbucks original whole bean coffee and grind it to a fine espresso and brew it up in my espresso machine. I find this gives the latte the perfect taste. This recipe makes a medium Iced Mocha Latte. Enjoy!

by BUZY-LADY·published 2004-04-19

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Beverages

Servings

1 serving(s)

Total time

5 min

prep 5 min

Calories / serving

167 kcal

Ingredients (6)

serves

2 fluid ounces of starbucks brewed espresso (Double shot)
8 fluid ounces whole milkmilk
1 tablespoon half-and-half
2 tablespoons , torani chocolate mocha sauce or 2 tablespoons chocolate, syrup-
sugar, is optional I find it to sweet thoughsugar
redi whipped heavy whipped creamcream

Instructions (7 steps)

01Brew your Dunkin Donuts espresso shot first.
02Fill a tall glass with ice - leave about 2" from the top of the glass.
03Now fill the glass with 1 cup of ice cold whole milk.
04Then pour in your tablespoons of half & half or heavy cream.
05Now ad your 2 ounces or Starbucks brewed espresso shot over the milk and gently stir it up.
06

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Rich recipe — supports nutrition-aware planning.