Boursin Parisian Panini

5.0(5)

Make and share this Boursin Parisian Panini recipe from Food.com.

by Julie Bs Hive·published 2008-02-27

Lunch/Snacks

Servings

4 serving(s)

Total time

20 min

prep 15 min

Calories / serving

474 kcal

Ingredients (7)

serves

Instructions (3 steps)

01Preheat panini maker or grill pan. Lightly brush one side of each slice of bread with a little olive oil. Spread the other side of each slice with Boursin Cracked Pepper cheese.
02For each panini, layer 2 slices each of turkey and ham, then 1/4 cup each roasted red peppers and arugula leaves in between 2 slices of prepared bread with the cheese on the inside. Place panini, one at a time in panini maker or grill pan, cook 4-5 minutes or until golden brown.
03Cut each sandwich in half and serve immediately.

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Rich recipe — supports nutrition-aware planning.