Simple Asian Glazed Salmon

5.0(13)

Make and share this Simple Asian Glazed Salmon recipe from Food.com.

by Redsie·published 2007-11-19

Servings

4 serving(s)

Total time

20 min

prep 5 min

Calories / serving

253 kcal

Ingredients (5)

serves

Instructions (6 steps)

01Preheat oven to 425°F.
02Combine brown sugar, dijon, soy sauce and rice vinegar in small bowl.
03Mix until sugar is dissolved.
04Place salmon on baking sheet and brush with glaze mixture.
05Bake at 425 F for approximately 15 minutes or until done, brushing with glaze several times during baking.
06If desired, broil for 1 minute to caramelize glaze.

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory—

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.