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Peaches and Cream Pie

5.0(5)

Make and share this Peaches and Cream Pie recipe from Food.com.

by Dreamer in Ontario·published 2007-08-28

Pie

Servings

1 pie, 8 serving(s)

Total time

50 min

prep 15 min

Calories / serving

325 kcal

Ingredients (12)

serves

Instructions (9 steps)

05Combine cream cheese, 1/2 cup sugar and 3 tbsp reserved peach juice in a mixing bowl.

07Pour over peaches and smooth out to cover pie, leaving 1/2 inch around outside edge.

08Combine 1 tbsp sugar and cinnamon in a bowl and sprinkle over pie.

09Bake 35 minutes until golden.

Nutrition (per serving)

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Data quality

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Rich recipe — supports nutrition-aware planning.