Pecan-Crusted Chicken Drumsticks

5.0(12)

Make and share this Pecan-Crusted Chicken Drumsticks recipe from Food.com.

by RecipeNut·published 2001-12-13

Chicken Thigh & Leg

Servings

6 serving(s)

Total time

prep 15 min

Calories / serving

695 kcal

Ingredients (10)

serves

Instructions (5 steps)

01PREHEAT oven to 400°E Toss chicken legs with egg to coat.
02COMBINE cornflakes, pecans, sugar, salt, onion powder and pepper in large resealable plastic food storage bag.
03Add chicken legs two at a time; shake to coat.
04PLACE chicken on foil-lined baking sheet; drizzle with melted butter.
05

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Rich recipe — supports nutrition-aware planning.