Granny Smith Brownies (Blondies)

5.0(8)

Haven't tried these because of the amount of sugar in them, but will try with Splenda, or a combination of Splenda and sugar. Remember to adjust cooking time if using Splenda. Time does not include cooling time.

by Outta Here·published 2006-12-24

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Bar Cookie

Servings

40 squares, 40 serving(s)

Total time

1h 5m

prep 20 min

Calories / serving

171 kcal

Ingredients (11)

serves

3 cups all-purpose flourflour
1 teaspoon baking sodabaking-soda
1 teaspoon saltsalt
1 teaspoon ground cinnamoncinnamon
1 1/4 cups canola oilcanola-oil
3 large eggsegg
2 cups granulated sugarsugar
2 teaspoons vanilla extractvanilla-extract
3 cups granny smith apples, peeled and chopped (1 lb)apple
1 cup walnuts, chopped (or 1 cup pecans)walnut
3/4 cup raisins (or 3/4 cup craisins)

Instructions (8 steps)

01Heat oven to 350°F.
02Grease a 15 1/2x10 1/2x 1 inch jelly-roll pan.
03Mix flour, baking soda, salt and cinnamon in a large bowl.
04Whisk oil and eggs in another large bowl until blended and smooth. Stir in sugar and vanilla.

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Rich recipe — supports nutrition-aware planning.