Skillet Cream Corn

5.0(14)

Make and share this Skillet Cream Corn recipe from Food.com.

by Kittencalrecipezazz·published 2006-09-06

Corn

Servings

(6–8)

Total time

5 min

prep 5 min

Calories / serving

329 kcal

Ingredients (10)

serves

Instructions (6 steps)

01In a large skillet over medium heat combine corn, whipping cream, salt, pepper, sugar garlic powder (if using) and butter.
02In a small bowl whisk together the full-fat milk with flour, then stir/add to the corn mixture; cook stirring over medium heat until the mixture has thickened and the corn is cooked through.
03Remove from heat then add in the grated Parmesan cheese; stir until thoroughly combined and melted.

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.