Chorizos in Red Wine

5.0(55)

by Florence Fabricant

SpanishAppetizer

Servings

6 servings

Total time

45 min

Calories / serving

360 kcal

Ingredients (4)

serves

Instructions (2 steps)

01Preheat oven to 400 degrees. Slice sausage at an angle about three-fourths of an inch thick. Spread slices in a baking dish and bake until lightly browned, about 30 minutes.
02Turn the sausages and scatter the peppers and orange zest over them, then pour in the wine. Bake about 10 minutes longer. Serve hot or at room temperature.

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.