Green Beans With Cashews

5.0(9)

Make and share this Green Beans With Cashews recipe from Food.com.

by PaulaG·published 2004-05-29

Vegetable

Servings

4 serving(s)

Total time

30 min

prep 15 min

Calories / serving

166 kcal

Ingredients (7)

serves

Instructions (9 steps)

01Place green beans in a pot of boilling water and cook for 5 minutes.
02Drain beans and immediately place in a bowl of ice-cold water, drain and set aside.
03In a large skillet, heat olive oil over medium-high heat for 30 seconds.
04Add onions, cashews, salt and pepper.
05Stir-fry for 2 to 3 minutes or until onions are softened.
06

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Rich recipe — supports nutrition-aware planning.