04
Cut into 1/2 in.
05slices.06In a saucepan, melt butter.07Stir in the flour, 1 teaspoon salt and 1/4 teaspoon pepper until smooth; gradually add milk.08Bring mixture to a boil; cook and stir for 2 minutes, until thickened.09Remove from heat, stir in 1/4 cup Parmesean cheese.10Pour over pasta, toss to coat.11In a bowl, combine the egg, cottage cheese, parsley, and remaining Parmesean, salt and pepper.12Spoon half of the pasta mixture into a greased 2-1/2 quart baking dish.13Top with cottage cheese mixture, add sausage to the remaining pasta mixture then spoon over the top.14Sprinkle with Parmesean cheese and paprika.15Bake, uncovered, for 30-35 minutes at 350 degrees.Rich recipe — supports nutrition-aware planning.