Yummy Crock Pot Country Style Ribs

5.0(6)

I love BBQ, but don't have a grill, so I improvise with the crock pot. These are no fuss, and turn out absolutely scrumptious !

by Chef AnitaM·published 2008-07-08

Pork

Servings

(3–4)

Total time

6h 10m

prep 10 min

Calories / serving

207 kcal

Ingredients (9)

serves

Instructions (4 steps)

01Place onion wedges on crock bottom with a little water (approx. 1/3 cup).
02In glass dish, coat rib pieces with Worcestershire, then dredge in spices on all sides.
03Criss cross ribs in layers over onion (largest on bottom), slightly coating with BBQ sauce.
04Cook on low for 6 to 8 hours.

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Rich recipe — supports nutrition-aware planning.