Chocolate Lover's Cake

5.0(22)

Make and share this Chocolate Lover's Cake recipe from Food.com.

by Little Bee·published 2003-11-14

Dessert

Servings

12 serving(s)

Total time

prep 10 min

Calories / serving

482 kcal

Ingredients (8)

serves

1 (18 1/4 ounce) package chocolate cake mix or 1 (18 1/4 ounce) package devil's food cake mix
1 (4 ounce) package instant chocolate pudding mix
1 cup sour creamsour-cream
1/2 cup vegetable oil or 1/2 cup melted butterbutter
1/2 cup warm waterwater
4 eggsegg
1 1/2 cups semi-sweet chocolate chipschocolate-chips
1/2-3/4 cup confectioners' sugarsugar

Instructions (6 steps)

01Preheat oven to 350 degrees F.
02In a large bowl, mix together the cake and pudding mixes,warm water, sour cream, melted butter, and beaten eggs.
03Stir in the chocolate chips and pour batter into a 12 cup Bundt pan, sprayed well with non-stick cooking spray.
04Bake for 50 to 55 minutes or until top is springy to the touch and a wooden toothpick inserted comes out clean.

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Rich recipe — supports nutrition-aware planning.