Broccoli Florets with Meyer Lemon Olive Oil

4.7(18)

by Giada De Laurentiis·published 2015-05-17

Side Dish

Servings

6 servings

Total time

—

Calories / serving

92 kcal

Ingredients (3)

serves

Instructions (2 steps)

01Fill a large pot halfway with water. Cover and bring the water to a boil over high heat. Salt the water and add the broccoli. Boil until the broccoli is crisp-tender, about 5 minutes.
02Drain, transfer the broccoli florets to a large bowl, and toss with the oil to coat. Season the broccoli florets with salt and pepper, to taste, and serve.

Nutrition (per serving)

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Not rich — missing servings, total time, or calories.