Rice Cooker Steel Cut Oatmeal

4.5(9)

Make and share this Rice Cooker Steel Cut Oatmeal recipe from Food.com.

by PA-Cindy·published 2009-08-24

Breakfast

Servings

(2–3)

Total time

15 min

prep 5 min

Calories / serving

259 kcal

Ingredients (5)

serves

Instructions (3 steps)

01Place ingredients into the Rice cooker pot.
02Press cook. Oatmeal with be ready in 10-15 minutes.
03Variations: Add dried fruit or 1/2 cup honey and 1 teaspoon ground cinnamon at the start of the cooking cycle.

Nutrition (per serving)

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.