Creamy Baked Salmon

5.0(10)

One of my husband's recipes. We like to make this with lemon basil; it gives the dish great flavor!

by Queen Dana·published 2009-01-16

Very Low Carbs

Servings

4 serving(s)

Total time

25 min

Calories / serving

428 kcal

Ingredients (8)

serves

Instructions (6 steps)

01Sauté onion and garlic in butter on medium high until onions are translucent.
02Add tomatoes and cook on high for 5 to 10 minutes untill tomatoes start to break a part.
03Add cream and simmer on medium low for 5 minutes.
04Stir basil, salt and pepper in to cream sauce.
05In an oiled baking dish, pour cream sauce over salmon. Cover and bake for 12 minutes at 350°F.

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Rich recipe — supports nutrition-aware planning.