Master Brine Recipe for Meats

5.0(110)

Make and share this Master Brine Recipe for Meats recipe from Food.com.

by Diana Adcock·published 2001-08-31

Lactose Free

Servings

1 recipe

Total time

48h 15m

prep 48h

Calories / serving

384 kcal

Ingredients (10)

serves

Instructions (3 steps)

01Bring all ingredients to a boil in a large saucepan, reduce heat and simmer for 15 minutes.
02Allow to cool completely before using.
03Large heavy duty sealable plastic bags work the best.

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Rich recipe — supports nutrition-aware planning.