Shelly's Sweet Tea

4.8(12)

by Food Network·published 2015-11-01

AmericanBeverages

Servings

16 cups

Total time

—

Calories / serving

129 kcal

Ingredients (4)

serves

Instructions (1 steps)

01In a teapot, boil 8 cups water. Add tea bags and remove from heat. Let steep for 5 minutes, or to taste. Strain tea into a gallon-size pitcher and add sugar. Add remaining cold water to pitcher and stir. Refrigerate until ready to serve.

Nutrition (per serving)

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Not rich — missing servings, total time, or calories.