Fluffy Oven Scrambled Eggs

5.0(20)

This is an easy way to do scrambled eggs while you prepare the rest of your breakfast. Recipe can be halved very easily and baked in an 8" square baking dish for the same amount of time. Recipe from Allrecipes.

by Marie·published 2005-04-19

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Breakfast

Servings

6 serving(s)

Total time

30 min

prep 10 min

Calories / serving

243 kcal

Ingredients (4)

serves

1/4 cup melted butterbutter
12 eggsegg
1 teaspoon saltsalt
1 1/4 cups milkmilk

Instructions (6 steps)

01Preheat oven to 350°.
02Pour melted butter into a glass 9x13 inch baking dish.
03In a large bowl, whisk eggs and salt together until well blended.
04Gradually whisk in milk.
05Pour egg mixture into the baking dish and bake uncovered for 10 minutes.
06Stir, then bake 10 to 15 minutes more or until eggs are set to your liking.

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Rich recipe — supports nutrition-aware planning.