Caramelized Onion Focaccia ( Bread Machine)

5.0(13)

This recipe is very easy and very tasty! I don't remember where it came from originally, but I have been making it for several years. Preparation time does not include the time it takes for the dough in the bread machine.

by Nancy G.·published 2004-10-07

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Yeast Breads

Servings

4 serving(s)

Total time

1h 10m

prep 50 min

Calories / serving

479 kcal

Ingredients (11)

serves

3/4 cup waterwater
2 tablespoons olive oilolive-oil
1 tablespoon sugarsugar
1 teaspoon saltsalt
2 cups bread flourbread-flour
1 1/2 teaspoons yeastyeast
3/4 cup mozzarella cheese, shreddedmozzarella
2 tablespoons parmesan cheese, shreddedparmesan
3 tablespoons butterbutter
2 medium onions, slicedonion
2 garlic cloves, mincedgarlic

Instructions (13 steps)

01Place all ingredients except cheeses and onion topping in your bread machine pan in the order recommended by manufacturer Use dough setting.
02When dough is finished, grease cookie sheet.
03Pat dough into twelve-inch circle on sheet.
04Cover and let rise in warm place about 30 minutes or until almost double.
05

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Rich recipe — supports nutrition-aware planning.