Easy Lemonade (Made with Fresh + Bottled Lemon Juice)

4.6(174)

by Sally·published 2020-06-16

Drinks

Servings

Total time

12 min

prep 10 min

Calories / serving

78 kcal

Ingredients (3)

serves

Instructions (4 steps)

01Make the simple syrup: Combine sugar plus 1/2 cup water in a small saucepan over medium-low heat. Heat and stir until sugar is fully dissolved (you'll know it's dissolved when the liquid looks clear).
02Combine the simple syrup and lemon juice in a 2-quart pitcher.
03Add 8 cups of cold water.
04Chill before serving (or serve over ice).

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.