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food.com

Jell-O 123

5.0(7)

Make and share this Jell-O 123 recipe from Food.com.

by gaitch32·published 2002-06-17

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Gelatin

Servings

4

4 serving(s)

Total time

10 min

prep 10 min

Calories / serving

239 kcal

Ingredients (6)

serves

1 (6 ounce) package Jello gelatingelatin
1/2 cup non-dairy powdered coffee creamer
2 tablespoons powdered egg whites
2 cups hot waterwater
3/4 cup cold waterwater
3/4 cup ice (Make 1 1/2 cups of ice water)ice

Instructions (6 steps)

01Mix Jello and hot water in a blender about 1 minute on high.
02Add creamer and blend for 30 seconds.
03Add cold water and ice and blend until ice has dissolved.
04Add powdered egg whites and blend for about one minute.
05Pour into glasses slowly.
06Refrigerate and it will separate just like you remember it.

Nutrition (per serving)

Calories: 239 kcal
Protein: 7 g
Fat: 4 g
Saturated fat: 4 g
Carbs: 45 g
Fiber: 0 g
Sugar: 43 g
Sodium: 269 mg
Cholesterol: 0 mg

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