Banana Chocolate Bars

5.0(6)

I changed a few things in a recipe I found on Cooks.com. There are several variations I would like to try, but this is the one I already made! It was a big hit in my house, and I hardly got to eat any myself! one other option is to add 2/3 cup of light brown sugar, firmly packed the original recipe is baked in 10 1/2 in by 15 1/2 in pan, which will be less fluffy

by Kaglis·published 2008-03-10

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Bar Cookie

Servings

(12–20)

Total time

40 min

prep 15 min

Calories / serving

300 kcal

Ingredients (9)

serves

2 cups flourflour
2 teaspoons baking powderbaking-powder
1/2 teaspoon saltsalt
2/3 cup butter (softened)butter
2/3 cup granulated sugarsugar
1 eggegg
1 cup mashed banana (2 medium, over-ripe)banana
6 ounces chocolate chipschocolate-chips
6 ounces butterscotch chips (or peanut butter chips) (optional)butterscotch

Instructions (12 steps)

01Preheat oven to 350 degrees.
02Combine flour, baking powder and salt.
03Cream together butter and sugar until light and fluffy.
04Beat in egg.
05Blend in banana, then flour mixture.
06

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Rich recipe — supports nutrition-aware planning.