Easy Tzatziki with Toasted Pita Crisps

4.7(83)

by Ina Garten·published 2014-12-17

EuropeanAppetizer

Servings

8 servings

Total time

—

Calories / serving

280 kcal

Ingredients (12)

serves

Instructions (2 steps)

01Place the yogurt in a medium bowl. Grate the cucumber on a box grater and squeeze the grated cucumber with your hand to remove some of the liquid. Add it to the yogurt along with the sour cream, lemon juice, vinegar, dill, garlic, salt and pepper and stir. Serve with Toasted Pita Crisps.
02Heat a gas grill or charcoal grill with coals. Brush the pita with olive oil and heat on both sides until toasted.

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Not rich — missing servings, total time, or calories.