veal marsala

5.0(35)

Make and share this veal marsala recipe from Food.com.

by chia2160·published 2002-11-24

Veal

Servings

(4–6)

Total time

30 min

prep 10 min

Calories / serving

255 kcal

Ingredients (7)

serves

Instructions (5 steps)

01mix flour,salt pepper on plate.
02dredge veal and set aside.
03heat butter and oil in saute pan,add veal, saute about 3 minutes per side, remove from pan add mushrooms and saute until browned, about 10 minutes, remove.
04add marsala to deglaze pan, add chicken broth and reduce by half.
05add veal and mushrooms to pan to heat through.

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Rich recipe — supports nutrition-aware planning.