Bread Knots

5.0(5)

Make and share this Bread Knots recipe from Food.com.

by Annacia·published 2007-02-06

Breads

Servings

8 serving(s)

Total time

25 min

prep 10 min

Calories / serving

15 kcal

Ingredients (4)

serves

Instructions (3 steps)

01Separate dough strips, and tie each loosely into a knot; place 1 inch apart on greased baking sheet.
02Brush dough strips with butter and sprinkle with seeds.
03Bake at 350°F for 15 minutes or until golden brown.

Nutrition (per serving)

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Data quality

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Rich recipe — supports nutrition-aware planning.