Beth's Pizza Crust

5.0(218)

This is an excellent crust that requires no time to rise. Why order out when you can just throw this pizza together?

by gwenrk·published 2001-10-31

Breads

Servings

1 pizza crust

Total time

30 min

prep 15 min

Calories / serving

1256 kcal

Ingredients (6)

serves

Instructions (9 steps)

01Combine yeast and warm water.
02Stir until dissolved.
03Add remaining ingredients and mix well.
04Let rest 5 minutes.
05Roll out to size and shape you need.
06(I have used this same size recipe in jelly roll pans and on round baking stones.) Bake at 450* for 15 minutes or until golden.
07A couple tips: Sometimes I omit the sugar.

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Rich recipe — supports nutrition-aware planning.