Holiday Cranberry Butter

5.0(6)

This very easy to make flavored butter is simply wonderful on toast, muffins buns, anything you would put butter or jam on. I know you will love it when you taste it. It even smells heavenly. Also makes a great gift, or as an addition to any family Christmas gathering.

by Kari-girl·published 2012-12-03

Open original recipe

Low Protein

Servings

8 serving(s)

Total time

45 min

prep 15 min

Calories / serving

239 kcal

Ingredients (5)

serves

1 cup butter, softenedbutter
1/3 cup dried cranberries, choppedcranberry
1/4 cup honeyhoney
2 tablespoons orange zestorange
1/8 teaspoon saltsalt

Instructions (4 steps)

01Blend the ingredients one at a time, in order given.
02That's it, that simple!
03Keeps in the frig, for up to 2 weeks, or, part of it can be frozen and thawed for later use.
04Tip: can whip the softened butter with honey then add the rest of the ingredients.

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.