Strawberry French Toast Triangles

5.0(5)

Make and share this Strawberry French Toast Triangles recipe from Food.com.

by Ang11002·published 2007-05-06

Breakfast

Servings

4 serving(s)

Total time

25 min

prep 10 min

Calories / serving

448 kcal

Ingredients (8)

serves

Instructions (5 steps)

01Spread 4 slices of bread with 1 TBS cream cheese each and divide strawberries among them. Top with remaining slices to make sandwiches.
02Lightly whisk eggs and milk in a shallow bowl.
03Heat half the butter in a large nonstick skillet or griddle over medium heat. Dip sandwiches, one at a time, in egg mixture until totally wet. Cook sandwiches, in batches if needed, until golden brown, 3 to 5 minutes per side. Add remaining butter to skillet as needed.
04Meanwhile, combine syrup and jame in a small bowl. Microwave until jam is melted and syrup is heated. (About 15-30 seconds). Stir well.

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Rich recipe — supports nutrition-aware planning.