Potato and Onion Pockets

5.0(12)

Make and share this Potato and Onion Pockets recipe from Food.com.

by ChefDebs·published 2005-05-27

Potato

Servings

4 serving(s)

Total time

1h 10m

prep 10 min

Calories / serving

408 kcal

Ingredients (5)

serves

Instructions (1 steps)

01Dont bother to peel the potatoes, just slice into 1/4 inch slices. mix the potatoes, onions and garlic cloves together and place in the middle of a large piece of foil. Dot with the butter and season well. Wrap up the foil securely and either place in a 300 degree oven for 1 1/2 hours or cook on a b'cue grill ( low heat).

Nutrition (per serving)

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Data quality

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Rich recipe — supports nutrition-aware planning.