Breakfast Burritos

5.0(6)

Make and share this Breakfast Burritos recipe from Food.com.

by KaraRN·published 2007-11-16

Breakfast

Servings

6 burritos, 6 serving(s)

Total time

30 min

prep 10 min

Calories / serving

664 kcal

Ingredients (7)

serves

Instructions (5 steps)

01Cut bacon into pieces. Fry in skillet over med-low heat.
02When bacon almost cooked; add diced potatoes and chopped onions. No need to drain grease from bacon, in fact, you may need to add more depending on how much you ended up with. Cook until desired doneness.
03If you have a lot of grease left, you may want to remove some at this point.
04When potatoes and onions cooked; add eggs. Stirring constantly to scramble.
05Place in warmed flour tortilla shells. Top with cheese and salsa. Wrap tortilla to form a burrito fold.

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.