Single Crepe

4.5(29)

Sometimes when I get a hankering for something sweet but don't want to make, say, a sheetcake....voila! A single crepe, which you can top/fill with any number of delicious things: syrup, chocolate, fruit, whipped cream, powdered sugar, etc.

by butterscotchgirl·published 2007-11-27

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Breakfast

Servings

1 serving(s)

Total time

10 min

prep 3 min

Calories / serving

198 kcal

Ingredients (6)

serves

1 eggegg
1 tablespoon sugarsugar
1 1/2 tablespoons milkmilk
2 tablespoons flourflour
1/2 teaspoon vanillavanilla
1 dash saltsalt

Instructions (3 steps)

01Mix ingredients.
02In small pan on low, melt a bit of butter, then pour in batter.
03Flip when edges curl up and crepe is easily movable on pan, then cook for a few more minutes.

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.