Fresh Blueberry Buttermilk Muffins

5.0(9)

Make and share this Fresh Blueberry Buttermilk Muffins recipe from Food.com.

by TGirl·published 2003-03-18

Quick Breads

Servings

24 small muffins

Total time

30 min

prep 10 min

Calories / serving

129 kcal

Ingredients (8)

serves

Instructions (4 steps)

01Grease or line 24 small muffin cups.
02In a large bowl, sift dry ingredients together and then add milk, eggs, and butter.
03Gently fold in blueberries.
04Pour into prepared muffin cups and bake at 400 degrees for 20 minutes.

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Rich recipe — supports nutrition-aware planning.