Coconut Milk

5.0(5)

by Craig Claiborne

Easy, Non-Alcoholic Drinks

Servings

Three-quarters of a cup

Total time

—

Calories / serving

140 kcal

Ingredients (1)

serves

Instructions (2 steps)

01Place the coconut in a food processor or blender. Add one and one-quarter cups of hot tap water. Blend until the coconut is finely pulverized, about 30 seconds.
02Pour the liquid through a fine sieve into a bowl. Press and squeeze with your fingers to extract the excess liquid. This is the coconut milk.

Nutrition (per serving)

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Not rich — missing servings, total time, or calories.