Southwest Chicken Chopped Salad

4.9(59)

Chop a few things up and voila! A no-cook, healthy dinner!

by Lauren's Latest·published 2012-04-01

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Main Dish SaladsSalads

Servings

Total time

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prep 25 min

Calories / serving

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Ingredients (18)

serves

FOR THE SALAD:
2 cups Diced Rotisserie Chickenrotisserie-chicken
1 whole Green Pepper, Dicedbell-pepper
1 cup Rinsed And Drained Black Beans
1 cup Sweet Yellow Corncorn
2 whole Roma Tomatoes, Dicedtomato
4 whole Scallions, Washed And Sliced (white And Green Parts)scallion
1 whole Large Romaine Heart, Chopped And Washedromaine
½ bunches Cilantro, Washed And Choppedcilantro
2 cups Crushed Tortilla Chipstortilla-chips
2 whole Just Under Ripe Avocados, Dicedavocado
FOR THE DRESSING:
½ cups Mayonnaisemayonnaise
½ cups Sour Creamsour-cream
½ Tablespoons Ranch Seasoning
½ Tablespoons Taco Seasoningtaco-seasoning
½ Tablespoons Fresh Lime Juice (optional)lime
Salt And Pepper, to tastesalt-and-pepper

Instructions (1 steps)

In a large bowl, stir all salad ingredients together, excluding the tortilla chips and avocado. In a small bowl, stir all dressing ingredients together until smooth. When ready to serve, toss salad with dressing then gently stir in avocado and tortilla chips.

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Not rich — missing servings, total time, or calories.