Hearty 3-Grain Porridge

5.0(5)

A hot, hardy grain cereal perfect for cold winter mornings. Serve with soy milk, maple syrup, and sliced bananas. (This recipe is from the cookbook "How It All Vegan".)

by mielhollinger·published 2002-04-27

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Breakfast

Servings

2 serving(s)

Total time

Calories / serving

490 kcal

Ingredients (4)

serves

3 cups waterwater
1/2 cup rolled oatsrolled-oats
1/2 cup barleybarley
1/2 cup rice

Instructions (3 steps)

01In a medium pot, bring water to a boil.
02Add all the other ingredients.
03Lower heat and simmer for 45 minutes to an hour, stirring occasionally.

Nutrition (per serving)

Calories

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Rich recipe — supports nutrition-aware planning.