Amazing No knead Bread Recipe

4.9(561)

A super easy recipe for an amazing no knead bread! It requires no special equipment, mixer or technique. You will only need a wooden spoon and your love!

by Eli K. Giannopoulos·published 2020-03-28

Open original recipe

GreekBreads

Servings

['20', '20 pieces']

Total time

1h 10m

prep 10 min

Calories / serving

197 kcal

Ingredients (6)

serves

1 kg bread flour (35 oz.)bread
2 tsp active dry yeast (8g, 0.3 oz)
650ml lukewarm water (22 oz.)
2 tsps sugarsugar
2 tbsps olive oilolive-oil
1 tbsp saltsalt

Instructions (6 steps)

01In large bowl add the yeast, water and sugar and mix to dissolve. Set aside for 10 minutes.
02In the same bowl add the flour, salt and olive oil.
03Mix the dough using a wooden spoon for 4-5 minutes until the mixture is combined. You should have a very sticky dough.
04Cover the bowl with a towel and let it rise for 12-15 hours.
05Flour a large working surface and your hands and place the dough on the surface. Gently deflate the dough and cut in half. Knead the dough a little bit with your hands and form two round loafs. Place the two breads in a casserole dish and score the top of the bread with a sharp knife.

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine✓

recipeCategory✓

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.