IHOP Pancakes- Copycat

4.5(40)

This recipe can be modified with whole wheat flour, fruit, or however you like your IHOP pancakes. Even make a Funny Face chocolat chip pancake for the kids

by SJG3483·published 2003-01-08

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Breakfast

Servings

4 serving(s)

Total time

20 min

prep 10 min

Calories / serving

350 kcal

Ingredients (7)

serves

1 1/4 cups milkmilk
1/4 cup vegetable oilvegetable-oil
1/4 cup sugarsugar
1 eggegg
1 cup flourflour
1 1/2 teaspoons baking powderbaking-powder
1 teaspoon baking sodabaking-soda

Instructions (4 steps)

01Preheat a skillet over medium heat.
02Put all ingredients in a bowl and combine(mix) until smooth.
03Pour the batter by spoonfuls into the hot pan, forming 5-inch circles.
04When the edges appear to harden, flip the pancakes (they should be light brown.).

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Rich recipe — supports nutrition-aware planning.