Tomatoes Broiled with Goat Cheese and Basil

5.0(6)

This goes well with any meat or poultry or as part of a buffet or meatless meal. Seems a natural blend of flavours especially with the goat cheese! from The Lighthearted cookbook - Anne Lindsay

by Derf2440·published 2002-02-26

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Lunch/Snacks

Servings

6 serving(s)

Total time

8 min

prep 5 min

Calories / serving

67 kcal

Ingredients (4)

serves

4 medium tomatoestomato
3 ounces soft goat cheese or 3 ounces fresh mozzarella cheese
fresh ground pepperpepper
3 tablespoons chopped fresh basilbasil

Instructions (5 steps)

01Slice each tomatoe into about 4 thick slices.
02Arrange in single layer in shallow baking dish or microwave safe dish.
03Thinly slice goat cheese, arrange over tomatoes.
04Sprinkle with pepper to taste, then basil.
05Broil for 2 to 3 minutes or microwave on high 100% power for 2 minutes or until cheese melts.

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Rich recipe — supports nutrition-aware planning.