Shrimp Scampi with Garlic Toasts

4.8(15)

by Food Network Kitchen·published 2016-11-16

Main Dish

Servings

4 servings

Total time

—

Calories / serving

578 kcal

Ingredients (11)

serves

Instructions (3 steps)

01Preheat the broiler. Heat the olive oil and 2 tablespoons butter in a large ovenproof skillet over medium heat. Add the garlic, 1/2 teaspoon salt and the red pepper flakes and cook 1 to 2 minutes; remove from the heat. Brush both sides of the bread with some of the garlic mixture and arrange on a baking sheet. Broil the bread until toasted, about 1 minute per side. Divide the bread among 4 bowls.
02Place the skillet with the remaining garlic mixture over high heat. Add the shrimp and toss to coat, then stir in the wine and lemon zest and juice. Transfer to the broiler and cook until the shrimp are pink, about 3 minutes. Transfer the shrimp with a slotted spoon to the bowls.

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Not rich — missing servings, total time, or calories.