Brazilian Orange Salad

5.0(5)

This salad offers sweet, salty, spicy, and tart tastes in one dish. The fresh orange slices are sprinkled with salt, pepper, and sugar. From FoodinBrazil.com.

by kitty.rock·published 2011-05-21

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Oranges

Servings

1 salad, 5 serving(s)

Total time

10 min

prep 10 min

Calories / serving

65 kcal

Ingredients (3)

serves

5 orangesorange
1 teaspoon sugarsugar
salt and peppersalt-and-pepper

Instructions (4 steps)

01Peel the oranges and remove the white pith.
02Cut the oranges into thin slices. Arrange the slices on a plate.
03Sprinkle them with sugar, salt, and pepper.
04Serve, or cover with plastic wrap and refrigerate until ready to eat.

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.