Easy Lemony and Garlicky Mushrooms

5.0(28)

Make and share this Easy Lemony and Garlicky Mushrooms recipe from Food.com.

by Mamas Kitchen Hope·published 2005-11-01

Vegetable

Servings

4 serving(s)

Total time

15 min

prep 15 min

Calories / serving

51 kcal

Ingredients (7)

serves

Instructions (7 steps)

01Place mushrooms on three pieces of foil stacked together and crumple sides to make a 'pan' that will hold the juices. You can use a metal pan underneath for added stability.
02Grate rind from lemon on top of mushrooms.
03Squeeze juice from lemon and add to 'pan'.
04Add remaining ingredients.
05Leave 'pan' open on top and grill until tender, 6-8 minutes.
06These can also be baked or broiled in oven until tender or cooked in a saucepan on top of stove.

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Rich recipe — supports nutrition-aware planning.