happyfoodhealthylife.com

Homemade Caramel Apple Pie

4.7(16)

This homemade caramel apple pie combines tart apples with cinnamon caramel underneath a flaky crust. It's surprisingly easy and perfect for fall!

by Louisa·published 2024-08-07

Dessert

Servings

—

Total time

prep 10 min

Calories / serving

3402 kcal

Ingredients (8)

Instructions (11 steps)

06Meanwhile, place the bottom crust in your baking dish. Fill it with the apple slices, mounding them slightly.

07Top the apples with half of the caramel sauce.

08Cover the filled pie with the top crust using your preferred technique.

09Slowly pour the remaining caramel over the crust so it doesn't run off. Top with a few shakes of cinnamon.

10Bake for 15 minutes, then reduce to 350°F and continue baking for 35 to 45 minutes or until golden.

11Let the pie rest for at least 4 hours before slicing. Enjoy!

Nutrition (per serving)

Pantry check

Data quality

servings.value—

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Not rich — missing servings, total time, or calories.