Blueberry Syrup for Pancakes

4.4(20)

by Nigella Lawson·published 2016-11-18

Condiments

Servings

enough for 15 pancakes

Total time

—

Calories / serving

36 kcal

Ingredients (2)

serves

Instructions (2 steps)

01Put the syrup and blueberries into a pan and bring to the boil.
02Let bubble for 2 to 3 minutes, and then pour into a jug and bring to the breakfast table with the pancakes.

Nutrition (per serving)

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Data quality

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Not rich — missing servings, total time, or calories.